{"id":1323,"date":"2013-03-21T17:35:09","date_gmt":"2013-03-21T17:35:09","guid":{"rendered":"http:\/\/www.antonioabad.es\/?page_id=1323"},"modified":"2025-11-21T12:07:16","modified_gmt":"2025-11-21T12:07:16","slug":"salsa-holandesa","status":"publish","type":"page","link":"https:\/\/www.antonioabad.es\/?page_id=1323","title":{"rendered":"Salsa holandesa"},"content":{"rendered":"<p><a href=\"http:\/\/www.antonioabad.es\/wp-content\/uploads\/2013\/03\/salsa-holandesa.jpg\"><img loading=\"lazy\" decoding=\"async\" class=\"alignleft size-medium wp-image-1315\" title=\"salsa holandesa\" src=\"http:\/\/www.antonioabad.es\/wp-content\/uploads\/2013\/03\/salsa-holandesa-300x231.jpg\" alt=\"\" width=\"300\" height=\"231\" srcset=\"https:\/\/www.antonioabad.es\/wp-content\/uploads\/2013\/03\/salsa-holandesa-300x231.jpg 300w, https:\/\/www.antonioabad.es\/wp-content\/uploads\/2013\/03\/salsa-holandesa-389x300.jpg 389w, https:\/\/www.antonioabad.es\/wp-content\/uploads\/2013\/03\/salsa-holandesa.jpg 640w\" sizes=\"auto, (max-width: 300px) 100vw, 300px\" \/><\/a><\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p>&nbsp;<\/p>\n<p style=\"text-align: justify;\"><div class=\"ezcol ezcol-one-third\">\n<p>Para 4 personas:<\/p>\n<p>1\/2 vaso de caldo<br \/>\n3 yemas de huevo<br \/>\n300 gr. de mantequilla<br \/>\n1 lim\u00f3n<br \/>\nPimienta de cayena o piment\u00f3n<br \/>\nSal<br \/>\nPimienta<br \/>\n<\/div> <div class=\"ezcol ezcol-two-third ezcol-last\">\n* Poner en un cazo el caldo, salpimentar y llevar a ebullici\u00f3n, reduciendo a 3 cucharadas<\/p>\n<p style=\"text-align: justify;\">* Derretir la mantequilla en una sart\u00e9n. Retirar en cuanto empiece a espumar<\/p>\n<p style=\"text-align: justify;\">* Cascar los huevos y poner las yemas en una cazuelita, a\u00f1adir unas gotas de lim\u00f3n y el caldo templado. Mezclar<\/p>\n<p style=\"text-align: justify;\">* Poner la cazuelita al ba\u00f1o de maria, a fuego moderado y batir hasta conseguir una consistencia cremosa<\/p>\n<p style=\"text-align: justify;\">* Retirar del fuego y sin dejar de batir, a\u00f1adir la mantequilla derretida cucharada a cucharada<\/p>\n<p style=\"text-align: justify;\">* En el \u00faltimo momento, agregar una pizca de piment\u00f3n o cayena<\/p>\n<p style=\"text-align: justify;\">* Servir con pescados hervidos o verduras finas<br \/>\n<\/div><div class=\"ezcol-divider\"><\/div><\/p>\n","protected":false},"excerpt":{"rendered":"<p>&nbsp; &nbsp; &nbsp; &nbsp; &nbsp; &nbsp;<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":608,"menu_order":0,"comment_status":"closed","ping_status":"open","template":"","meta":{"footnotes":""},"class_list":["post-1323","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.antonioabad.es\/index.php?rest_route=\/wp\/v2\/pages\/1323","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.antonioabad.es\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.antonioabad.es\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.antonioabad.es\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.antonioabad.es\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=1323"}],"version-history":[{"count":6,"href":"https:\/\/www.antonioabad.es\/index.php?rest_route=\/wp\/v2\/pages\/1323\/revisions"}],"predecessor-version":[{"id":2367,"href":"https:\/\/www.antonioabad.es\/index.php?rest_route=\/wp\/v2\/pages\/1323\/revisions\/2367"}],"up":[{"embeddable":true,"href":"https:\/\/www.antonioabad.es\/index.php?rest_route=\/wp\/v2\/pages\/608"}],"wp:attachment":[{"href":"https:\/\/www.antonioabad.es\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=1323"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}