{"id":226,"date":"2012-11-14T11:19:02","date_gmt":"2012-11-14T11:19:02","guid":{"rendered":"http:\/\/www.antonioabad.es\/?page_id=226"},"modified":"2025-11-21T12:07:15","modified_gmt":"2025-11-21T12:07:15","slug":"pescados-2","status":"publish","type":"page","link":"https:\/\/www.antonioabad.es\/?page_id=226","title":{"rendered":"Pescados y Mariscos"},"content":{"rendered":"<ul>\n<li><a href=\"http:\/\/www.antonioabad.es\/?page_id=1247\">Almejas a la marinera<\/a><\/li>\n<li><a href=\"http:\/\/www.antonioabad.es\/?page_id=1729\">Bacalao a la vizca\u00edna<\/a><\/li>\n<li><a href=\"http:\/\/www.antonioabad.es\/?page_id=1733\">Bacalao al pil pil<\/a><\/li>\n<li><a href=\"http:\/\/www.antonioabad.es\/?page_id=1743\">Besugo a la espalda<\/a><\/li>\n<li><a href=\"http:\/\/www.antonioabad.es\/?page_id=1739\">Besugo al horno<\/a><\/li>\n<li><a href=\"http:\/\/www.antonioabad.es\/?page_id=2643\">Bonito con tomate<\/a><\/li>\n<li><a href=\"http:\/\/www.antonioabad.es\/?page_id=2668\">Bonito encebollado<\/a><\/li>\n<li><a href=\"http:\/\/www.antonioabad.es\/?page_id=1750\">Boquerones al ajillo<\/a><\/li>\n<li><a href=\"http:\/\/www.antonioabad.es\/?page_id=2650\">Caballas escabechadas<\/a><\/li>\n<li><a href=\"http:\/\/www.antonioabad.es\/?page_id=1159\">Calamares en su tinta<\/a><\/li>\n<li><a title=\"Chipirones en su tinta\" href=\"http:\/\/www.antonioabad.es\/?page_id=1764\">Chipirones en su tinta<\/a><\/li>\n<li><a href=\"http:\/\/www.antonioabad.es\/?page_id=1066\">Cocimiento de mariscos y crust\u00e1ceos<\/a><\/li>\n<li><a href=\"http:\/\/www.antonioabad.es\/?page_id=2662\">Cocktail de mariscos<\/a><\/li>\n<li><a title=\"Cocochas de bacalao al pil pil\" href=\"http:\/\/www.antonioabad.es\/?page_id=1759\">Cocochas de bacalao al pil pil<\/a><\/li>\n<li><a href=\"http:\/\/www.antonioabad.es\/?page_id=2656\">Cogote de merluza a la bilbaina<\/a><\/li>\n<li><a title=\"Congrio en salsa verde con patatas\" href=\"http:\/\/www.antonioabad.es\/?page_id=2063\">Congrio en salsa verde con patatas<\/a><\/li>\n<li><a href=\"http:\/\/www.antonioabad.es\/?page_id=1209\">Lubina a la sal<\/a><\/li>\n<li><a href=\"http:\/\/www.antonioabad.es\/?page_id=1021\">Marmitako<\/a><\/li>\n<li><a href=\"http:\/\/www.antonioabad.es\/?page_id=2817\">Merluza a la koskera<\/a><\/li>\n<li><a href=\"http:\/\/www.antonioabad.es\/?page_id=2675\">Palometa adobada<\/a><\/li>\n<li><a title=\"Pastel de cabracho\" href=\"http:\/\/www.antonioabad.es\/?page_id=1825\">Pastel de cabracho<\/a><\/li>\n<li><a href=\"http:\/\/www.antonioabad.es\/?page_id=1041\">Pez espada a la marinera<\/a><\/li>\n<li><a href=\"http:\/\/www.antonioabad.es\/?page_id=2786\">Pez espada a la plancha<\/a><\/li>\n<li><a href=\"http:\/\/www.antonioabad.es\/?page_id=2101\">Rape a la armoricana<\/a><\/li>\n<li><a href=\"http:\/\/www.antonioabad.es\/?page_id=1678\">Rape alangostado<\/a><\/li>\n<li><a href=\"http:\/\/www.antonioabad.es\/?page_id=2631\">Raya en salsa verde<\/a><\/li>\n<li><a href=\"http:\/\/www.antonioabad.es\/?page_id=2687\">Rodaballo a la bilbaina<\/a><\/li>\n<li><a href=\"http:\/\/www.antonioabad.es\/?page_id=2681\">Rodaballo a la gallega<\/a><\/li>\n<li><a href=\"http:\/\/www.antonioabad.es\/?page_id=2637\">Sardinas escabechadas con eneldo<\/a><\/li>\n<li><a href=\" http:\/\/www.antonioabad.es\/?page_id=1689\">Suquet de pescado<\/a><\/li>\n<li><a href=\"http:\/\/www.antonioabad.es\/?page_id=1227\">Trucha a la navarra<\/a><\/li>\n<li><a href=\"http:\/\/www.antonioabad.es\/?page_id=1538\">Ventresca de bonito al horno<\/a><\/li>\n<li><a href=\"http:\/\/www.antonioabad.es\/?page_id=1466\">Zarzuela de pescados y mariscos<\/a><\/li>\n<\/ul>\n","protected":false},"excerpt":{"rendered":"<p>Almejas a la marinera Bacalao a la vizca\u00edna Bacalao al pil pil Besugo a la espalda Besugo al horno Bonito con tomate Bonito encebollado Boquerones al ajillo Caballas escabechadas Calamares en su tinta Chipirones en su tinta Cocimiento de mariscos &hellip; <a href=\"https:\/\/www.antonioabad.es\/?page_id=226\">Sigue leyendo <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":40,"menu_order":0,"comment_status":"closed","ping_status":"open","template":"","meta":{"footnotes":""},"class_list":["post-226","page","type-page","status-publish","hentry"],"_links":{"self":[{"href":"https:\/\/www.antonioabad.es\/index.php?rest_route=\/wp\/v2\/pages\/226","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.antonioabad.es\/index.php?rest_route=\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.antonioabad.es\/index.php?rest_route=\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.antonioabad.es\/index.php?rest_route=\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.antonioabad.es\/index.php?rest_route=%2Fwp%2Fv2%2Fcomments&post=226"}],"version-history":[{"count":42,"href":"https:\/\/www.antonioabad.es\/index.php?rest_route=\/wp\/v2\/pages\/226\/revisions"}],"predecessor-version":[{"id":3044,"href":"https:\/\/www.antonioabad.es\/index.php?rest_route=\/wp\/v2\/pages\/226\/revisions\/3044"}],"up":[{"embeddable":true,"href":"https:\/\/www.antonioabad.es\/index.php?rest_route=\/wp\/v2\/pages\/40"}],"wp:attachment":[{"href":"https:\/\/www.antonioabad.es\/index.php?rest_route=%2Fwp%2Fv2%2Fmedia&parent=226"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}